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HACCP Foundation Level 2

This course is developed for people who are accountable for HACCP systems and those who contribute to their organization’s HACCP system.

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Occupational Health & Safety Level 1

This course offers the necessary awareness of key safety and health issues. It is composed of everything that anyone must do or not do in order to...

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Basic Fire Safety Awareness

This training course covers different ways in which a fire could initiate, helping to raise awareness of possible fire dangers. This course will offer ...

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Food Safety Level 2

This course is designed for all food handlers preparing or cooking food for consumers, to recognise good practices and fully understand and comply with the latest legislation to…

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